Indulge your sweet tooth with these simple yet delectable cookie recipes. With just one main recipe, you can create a variety of irresistible treats that will satisfy any craving.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Optional mix-ins: chocolate chips, nuts, dried fruits, candies, etc.
Instructions:
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, sift together the flour, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
- If desired, fold in your favorite mix-ins such as chocolate chips, nuts, dried fruits, or candies.
- Drop tablespoonfuls of dough onto the prepared baking sheets, leaving some space between each cookie for spreading.
- Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your freshly baked cookies with a glass of milk or pack them up for a delightful treat on the go!
With this one main recipe, the possibilities are endless. Experiment with different mix-ins and variations to create your own unique cookie creations. Whether you prefer classic chocolate chip cookies, chewy oatmeal cookies, or festive holiday treats, this versatile recipe is sure to become a favorite in your baking repertoire.
Irresistible and Easy Cookie Recipes: One Main Recipe, Endless Delight
Ingredients
- 1 cup unsalted butter softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Optional mix-ins: chocolate chips nuts, dried fruits, candies, etc.
Instructions
- reheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, sift together the flour, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
- If desired, fold in your favorite mix-ins such as chocolate chips, nuts, dried fruits, or candies.
- Drop tablespoonfuls of dough onto the prepared baking sheets, leaving some space between each cookie for spreading.
- Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your freshly baked cookies with a glass of milk or pack them up for a delightful treat on the go!
Notes
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