Indulge in the rich flavors of this sweet potato pie, a beloved family favorite during the holiday season. Infused with rum and butter, this recipe is a must-try for a warm and comforting dessert.
Ingredients:
- 4 large sweet potatoes
- ½ cup butter, softened
- 1 cup granulated sugar
- ½ cup milk
- ½ teaspoon ground cinnamon
- To taste rum (optional)
Instructions:
- Preheat the oven, peel and boil the sweet potatoes until tender.
- Mash the cooked sweet potatoes and mix with butter, sugar, milk, and cinnamon.
- Add rum to the mixture for an extra depth of flavor.
- Pour the filling into a pie crust and bake until set.
- Allow cooling before serving. Enjoy the decadent goodness of this sweet potato pie!
In conclusion, this sweet potato pie recipe is a delightful addition to your holiday menu, promising a taste of comfort and joy in every bite.
Delicious Sweet Potato Pie Recipe for the Holidays
Ingredients
- 4 large sweet potatoes
- ½ cup butter softened
- 1 cup granulated sugar
- ½ cup milk
- ½ teaspoon ground cinnamon
- To taste rum optional
Instructions
- Preheat the oven, peel and boil the sweet potatoes until tender.
- Mash the cooked sweet potatoes and mix with butter, sugar, milk, and cinnamon.
- Add rum to the mixture for an extra depth of flavor.
- Pour the filling into a pie crust and bake until set.
- Allow cooling before serving. Enjoy the decadent goodness of this sweet potato pie!
Notes
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