Learn how to make the famous Indian street food, Pav Bhaji, at home easily with this simple recipe.
Ingredients:
- 3 potatoes
- 1 cup peas
- 1 cup cauliflower
- 1 capsicum
- 2 onions
- 4 tomatoes
- 1 tbsp ginger garlic paste
- 2 tbsp Pav Bhaji masala
- 1 tsp red chili powder
- Salt to taste
- Butter
- Pav (bread rolls)
- Coriander leaves
Instructions:
- Boil and mash potatoes, peas, and cauliflower.
- In a pan, heat butter and sauté chopped onions and capsicum.
- Add ginger garlic paste and chopped tomatoes, cook until soft.
- Add Pav Bhaji masala, red chili powder, and salt. Mix well.
- Add mashed vegetables and cook for 10-15 minutes.
- Garnish with coriander leaves and a dollop of butter.
- Toast Pav with butter on a griddle.
- Serve hot Pav Bhaji with buttered Pav.
Enjoy the flavorful and comforting Pav Bhaji in the comfort of your own home! 🍽️
Delicious Pav Bhaji Recipe
Ingredients
- 3 potatoes
- 1 cup peas
- 1 cup cauliflower
- 1 capsicum
- 2 onions
- 4 tomatoes
- 1 tbsp ginger garlic paste
- 2 tbsp Pav Bhaji masala
- 1 tsp red chili powder
- Salt to taste
- Butter
- Pav bread rolls
- Coriander leaves
Instructions
- Boil and mash potatoes, peas, and cauliflower.
- In a pan, heat butter and sauté chopped onions and capsicum.
- Add ginger garlic paste and chopped tomatoes, cook until soft.
- Add Pav Bhaji masala, red chili powder, and salt. Mix well.
- Add mashed vegetables and cook for 10-15 minutes.
- Garnish with coriander leaves and a dollop of butter.
- Toast Pav with butter on a griddle.
- Serve hot Pav Bhaji with buttered Pav.
Notes
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