Learn how to easily make a versatile and essential simple syrup that can enhance the flavors of your favorite beverages, desserts, and cocktails.
Ingredients:
- 1 cup water
- 1 cup granulated sugar
Instructions:
- In a saucepan, combine water and sugar over medium heat.
- Stir until the sugar dissolves completely.
- Bring the mixture to a gentle boil, then reduce the heat and let it simmer for 5 minutes.
- Remove from heat and let the simple syrup cool before transferring it to a clean container.
- Store in the refrigerator for up to one month and enjoy the endless culinary possibilities it offers.
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