Simple and Delicious Bread Recipe

This article presents a straightforward and mouth-watering bread recipe that is perfect for beginners and experienced bakers alike. With just a few simple ingredients and easy-to-follow instructions, you’ll be enjoying freshly baked bread in no time.

Ingredients:

• 3 cups of all-purpose flour
• 1 packet of active dry yeast
• 1 teaspoon of salt
• 1 cup of warm water
• 1 tablespoon of sugar
• 2 tablespoons of olive oil

Instructions:

1. In a large mixing bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until it becomes frothy.
2. Add the flour, salt, and olive oil to the bowl. Mix everything together until a dough forms.
3. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise for about an hour or until it doubles in size.
5. Preheat the oven to 375°F (190°C) and shape the dough into a loaf. Place it on a baking sheet and let it rise for another 30 minutes.
6. Bake the bread for 30-35 minutes or until it turns golden brown. Let it cool before slicing and serving.

This easy bread recipe is a great way to enjoy freshly baked bread at home without any fuss. With just a few basic ingredients and simple steps, you can impress your family and friends with your baking skills.

Simple and Delicious Bread Recipe

This article presents a straightforward and mouth-watering bread recipe that is perfect for beginners and experienced bakers alike. With just a few simple ingredients and easy-to-follow instructions, you'll be enjoying freshly baked bread in no time.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 1 hour hr

Ingredients

  

• 3 cups of all-purpose flour
• 1 packet of active dry yeast
• 1 teaspoon of salt
• 1 cup of warm water
• 1 tablespoon of sugar
• 2 tablespoons of olive oil

Instructions

 

• In a large mixing bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until it becomes frothy.
• Add the flour, salt, and olive oil to the bowl. Mix everything together until a dough forms.
• Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
• Place the dough in a greased bowl, cover it with a damp cloth, and let it rise for about an hour or until it doubles in size.
• Preheat the oven to 375°F (190°C) and shape the dough into a loaf. Place it on a baking sheet and let it rise for another 30 minutes.
• Bake the bread for 30-35 minutes or until it turns golden brown. Let it cool before slicing and serving.

Notes

This easy bread recipe is a great way to enjoy freshly baked bread at home without any fuss. With just a few basic ingredients and simple steps, you can impress your family and friends with your baking skills.

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