Homemade Split Pea Soup Recipe

Indulge in the comforting flavors of homemade split pea soup made with tender split peas, flavorful ham, and fresh vegetables. This hearty and protein-packed dish is perfect for cold weather and brings back delicious memories of home-cooked meals.

Homemade Split Pea Soup Recipe

Ingredients:

  • 2 tbsp olive oil
  • 1 medium yellow onion, diced
  • 2 celery stalks, chopped
  • 2 medium carrots, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 4 cups water
  • 2 cups split peas
  • 1 cup cooked ham, diced
  • Salt and pepper to taste

Instructions:

  1. In a large pot, heat olive oil over medium heat. Add diced onions, celery, carrots, and garlic. Saute until vegetables are tender.
  2. Pour in chicken broth and water. Add split peas and diced ham. Season with salt and pepper.
  3. Bring the mixture to a boil, then reduce heat and simmer for about 1-2 hours until the peas are soft and the soup thickens.
  4. Adjust seasoning as needed and serve hot. Enjoy the hearty goodness of homemade split pea soup!
    Homemade Split Pea Soup Recipe

    Homemade Split Pea Soup Recipe

    Indulge in the comforting flavors of homemade split pea soup made with tender split peas, flavorful ham, and fresh vegetables. This hearty and protein-packed dish is perfect for cold weather and brings back delicious memories of home-cooked meals.
    Prep Time 30 minutes
    Cook Time 30 minutes

    Ingredients
      

    • 2 tbsp olive oil
    • 1 medium yellow onion diced
    • 2 celery stalks chopped
    • 2 medium carrots diced
    • 3 cloves garlic minced
    • 4 cups chicken broth
    • 4 cups water
    • 2 cups split peas
    • 1 cup cooked ham diced
    • Salt and pepper to taste

    Instructions
     

    • In a large pot, heat olive oil over medium heat. Add diced onions, celery, carrots, and garlic. Saute until vegetables are tender.
    • Pour in chicken broth and water. Add split peas and diced ham. Season with salt and pepper.
    • Bring the mixture to a boil, then reduce heat and simmer for about 1-2 hours until the peas are soft and the soup thickens.
    • Adjust seasoning as needed and serve hot. Enjoy the hearty goodness of homemade split pea soup!

Leave a Comment

Recipe Rating